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Three Burner Gas Range — Professional Triple Burner Cooking Range for Commercial Kitchens

The Three Burner Gas Range gives professional kitchen teams three independent high-power cooking zones in a compact, unified structure. Each burner can be set to different heat levels, allowing a chef to simultaneously sauté, simmer, and bring stock to a boil without competition for space. The cast iron grates provide stable, heat-retaining support for all pot and pan sizes. Constructed from stainless steel for hygiene and durability, this range is the standard workhorse of professional kitchens serving menus that demand concurrent multi-dish production.

Key Features

  • Three independent high-power burners
  • SS 304 top construction
  • MS body for durability
  • Cast iron pan support grates
  • Common gas manifold with individual valves
  • Simultaneous multi-dish cooking
  • Adjustable SS bullet legs

Technical Specifications

MaterialSS 304 top, MS body
FuelLPG / PNG
Number of Burners3
Burner TypeHeavy-duty cast iron burners
GrateCast iron pan support grates
Gas ManifoldCommon manifold, individual valves
Overall Size~1200–1400 mm L
LegsAdjustable SS bullet legs

Product Overview

The Three Burner Gas Range is a versatile, high-output cooking platform designed for restaurant and institutional kitchens that require multiple cooking zones for simultaneous preparation. Robust, reliable, and built for continuous service.

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